Easy Chicken Casserole Recipe

Easy Chicken Casserole Recipe


How to Make Easy Chicken Casserole Recipe


2-3 pounds chicken breasts chop into about 8 pieces

4 tablespoons flour

1/4 cup finely chopped onion

1/4 cup chopped celery

1 tablespoon finely chopped green pepper

1 1/2 cups chopped fresh tomatoes

1/4 teaspoon oregano, crumbled

1  teaspoon salt

1/4 teaspoon freshly ground pepper

4 tablespoons oil


Preheat oven to 325 degrees)  Wash and pat dry chicken pieces and lightly dust with flour.  Heat the oil in a skillet and quickly brown the chicken pieces.

Put the chicken into a casserole with a lid.  Add remaining ingredients cover, and bake 1 hour.


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